october, 2016
12octAll Day14Sixth International Conference on Food StudiesFeaturing Anna Lappé
Event Details
Food Systems in the Age of the Anthropocene: Addressing Demands for Change Founded in 2011, the International Conference on Food Studies provides a forum for research and practice-based discussions, in a time of growing public and
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Event Details
Food Systems in the Age of the Anthropocene: Addressing Demands for Change
Founded in 2011, the International Conference on Food Studies provides a forum for research and practice-based discussions, in a time of growing public and research awareness of the relations among diet, health, and social wellbeing. The conference provides an interdisciplinary forum for the discussion of: agricultural, environmental, nutritional, social, economic,
and cultural perspectives on food.
This event is not open to the public. For other chances to see Anna speak, check out our events page!
Time
october 12 (Wednesday) - 14 (Friday)
Location
University of California-Berkeley
Organizer
Common Ground Publishing