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Category:
Past Selections
Red Meat Republic: A Hoof-to-Table History of How Beef Changed America
Life on the Other Border: Farmworkers and Food Justice in Vermont
The Dreamt Land: Chasing Water and Dust Across California
Eating Tomorrow: Agribusiness, Family Farmers, and the Battle for the Future of Food
Food Fight! Millennial Mestizaje Meets the Culinary Marketplace
Diet for a Hot Planet: The Climate Crisis at the End of Your Fork and What You Can Do About It
Seeds of Resistance: The Fight to Save Our Food Supply
The Farm Bill: A Citizen’s Guide
Freedom Farmers: Agricultural Resistance and the Black Freedom Movement
Eating NAFTA: Trade, Food Policies, and the Destruction of Mexico
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