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biodiversity
No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating
Launch of the US Edition of the Pesticide Atlas
Silent Earth: Averting the Insect Apocalypse
Farmer to Farmer Agroecology: Q+A with Chukki Nanjundaswamy of Amrita Bhoomi Learning Centre
Food for All: Q&A with Michel Pimbert of the Centre for Agroecology, Water and Resilience
Fresh Banana Leaves: Healing Indigenous Landscapes through Indigenous Science
From Traditional Practice to Top Climate Solution, Agroecology Gets Growing Attention
Endangered Maize: Industrial Agriculture and the Crisis of Extinction
Healing Grounds: Climate, Justice, and the Deep Roots of Regenerative Farming
The IPCC report on Climate is Here. The News is Bad. But We Knew That.
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