US Edition of Pesticide Atlas highlights alarming use of pesticides in the United States—and what we can do about it.
The world has never used as many pesticides as it does today, and the United States uses more than any other country, including some of the most dangerous pesticides that are banned in other countries. With the release of a US Edition of the Pesticide Atlas, a powerful compendium on the state of pesticide use and why it matters, leaders at prominent US civil society organizations working for common sense pesticide action, including Pesticide Action Network (PAN) North America, the Center for Biological Diversity, Hawaii Alliance for Progressive Action, and Real Food Media highlight the alarmingly persistent use of toxic pesticides in the United States—and what we can do about it.
The US edition of the Pesticide Atlas is one of five published around the world as part of the Germany-based Heinrich Boell Foundation’s series. Other editions include Germany, EU, Kenya, Italy, and Nigeria.
New chapters in the US edition include:
- A snapshot of pesticide use in the United States and the connection between pesticide production, use, and the climate crisis from Margaret Reeves and Asha Sharma of Pesticide Action Network North America;
- A look at how the Environmental Protection Agency (EPA) has failed to properly regulate pesticides and how this has led to the heavy use of dangerous pesticides, and subsequent devastation to biodiversity from Nathan Donley and Lori Ann Burd of the Center for Biological Diversity;
- An overview of pesticide industry PR tactics to deter and delay action on pesticides from US Edition editor, Anna Lappé, and journalist and co-founder of US Right to Know Stacy Malkan;
- A story of dedicated organizing for common sense pesticide regulation on the Hawaiian islands from Executive Director of Hawaii Alliance for Progressive Action, Anne Frederick.
“Sixty years after Rachel Carson warned us of the terrible toll of overuse of pesticides here and around the world, the United States continues to use more pesticides than anywhere else on the planet, including some of the most hazardous pesticides banned in other countries. With rising rates of cancer, infertility, and metabolic disorders alongside a biodiversity crisis, taking action on pesticides has never been more important. This report arms us all with the facts, and inspiration, to do so.” — Anna Lappé, editor of the Pesticide Atlas-US Edition and author, funder, and sustainable food advocate
“With a billion pounds of pesticides used each year in the US, the American public reasonably expects that these chemicals made to kill living things are tightly regulated by the US Environmental Protection Agency. But unfortunately that’s not the case. As a result, Big Ag in the US relies on pesticides that many other nations have banned because of their severe dangers. Tragically, that regulatory failure causes the greatest harm to farmworkers and their children and our nation’s most endangered wildlife, particularly pollinators.” — Lori Ann Burd, environmental health director at the Center for Biological Diversity.
On April 26, 2023 at 10:30amPT/1:30pmET join Anna Lappé in conversation with contributors to the US Edition of the Pesticide Atlas in a webinar to share key highlights from the Atlas and their implications. The conversation will center on how we can collectively better understand the connections between pesticide use and public health, the climate crisis, and biodiversity as well as dive deeper into how to understand the policy barriers and opportunities for action on pesticides here in the United States. Register for the free webinar.
Editor, Pesticide Atlas-US Edition
Food Sovereignty Fund Director, Panta Rhea Foundation
Founder, Strategic Advisor, Real Food Media