june, 2016

04jun11:45 pm1:00 pmBay Area Book FestivalSun, Soil, Water, Food: How Climate Change Impacts What We Grow and Eat

more

Event Details

Sun, Soil, Water, Food: How Climate Change Impacts What We Grow and Eat

Featuring: Anna Lappé, Mark Schapiro, and Tess Taylor, moderated by Ann Thrupp

Farmers conjure food out of three ingredients—sun, soil, and water—all three of which are being altered profoundly by climate change. Scientists say conditions are shifting so dramatically that we can no longer look to the past as a reliable predictor of the future. Writing in a variety of genres, these authors address the ways in which our farms can evolve and survive in these new circumstances.

Find tickets here!

Time

(Saturday) 11:45 pm - 1:00 pm PST

Location

Tamalpais Room

Organizer

Bay Area Book Festival

X
X