december, 2018

01decAll Day31Real Food Reads with Marion NestleUnsavory Truth: How Food Companies Skew the Science of What We Eat

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Event Details

We are breaking from our original format to bring you a #realfoodreads episode that will be recorded live at the San Francisco Ferry Building in November. Marion Nestle’s forthcoming book, Unsavory Truth: How Food Companies Skew the Science of What We Eat exposes how food companies corrupt science for profit. 

If you are located in the Bay Area, make sure to check out the conversation between Anna LappĂ© and Marion Nestle at the Ferry Building on Saturday, November 17th (for more information, see CUESA). 

Everyone else, stay tuned for the podcast launching in December. 

Time

december 1 (Saturday) - 31 (Monday)

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